Chairman of the Scientific Committee

Mark  Shamtsyan, Dr.Sc., prof., E-mail: mark.shamtsyan@yandex.ru

Mark Shamtsyan is professor at the St. Petersburg State Institute of Technology (Technical University), consultant of Taiyo Kagaku Co., Ltd. (Japan), president of RUSFoST, chair of Russian section of EHEDG and GHI ambassador to Russia.

lvelina Kulova, PhD, ass. prof., E-mail: i.kulova@abv.bg

University of Food Technologies-Plovdiv, Plovdiv, Bulgaria

***

Scientific Committee

• Brian McKenna, Scientific Coordinator, ETP Food for Life, Ireland
• Chin-Kun Wang, President of International Society for Nutraceuticals and Functional Foods, , Honorary President of Nutrition Society of Taiwan, Director for International Life Science Institute, Taiwan
• Diana Banati, Executive and Scientific Director. International Life Science Institute, Brussels, Belgium
• Gaceu Liviu Professor, Transilvania University of Brasov, Romania
• Ganesh Bora Professor, North Dakota State University, USA
• Garabed Antranikian, Director of the Institute of Technical Microbiology, Hamburg University of Technology, Germany
• Hubertus Lelieveld, EFFoST and EHEDG Executive Committee, GHI President, Netherlands
• Henrik Zielinsky, Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Editor in Chief of Polish Journal of Food and Nutrition sciences, Poland
• Ludwig Jozefsberg, EHEDG President, Sweden
• Mnerie Dumitru Professor, University Politehnica Timisoara, Romania
• Nedovic Viktor, Professor, University of Belgrade, Serbia
• Patrizia Restani Professor, University of Milano, Italy
• Popa Mona Professor, Univ. of Agronomic Science and Veterinary Medicine — Bucharest, Romania
• Paola Pittia, President of Iseki-Food Assosiation, Vice-Rector of the University of Teramo, Italy
• Rimantas Venskutonis, Professor, Kaunas University of Technology, Lithuania
• Stefan Stefanov, Professor, University of Food Technology, Bulgaria
• Tita Ovidiu, Professor, University Lucian Blaga, Sibiu, Romania
• Vladimir Kakurinov, Executive Director of Consulting and Training Center KEY.  Macedonia
• Miomir Niksic, Professor, University of Belgrade, Serbia
• Abdimanap Ospanov, Professor,Kazakh National Agrarian University
• Angel Angelov, Professor, University of Food Technology, Bulgaria
• Stanka Damianova, Director of Razgrad branch of Angel Kanchev University, Ruse, Bulgaria
• Endre Mate, Professor, University of Debrecen
• Genaro Melino, Progarmme  leader MRC Toxicology Unit,  Cambridge University, UK,    Director of Department of University Tor Vergata of Rome, Italy
• Kiprushkina Yelena, Professor, ITMO University, St. Petersburg, Russia
• Volkova Olga, Professor, Dean of the Faculty,  ITMO University, St. Petersburg, Russia
• Mikhail Pushkarev, St. Petersburg State Institute of Technology, Russia
• Boris Kolesnikov, St. Petersburg State Institute of Technology, Russia
• Mark Shamtsyan, Head of the Department, St. Petersburg State Institute of Technology, Russia
• Dmitry Vinokhodov, Head of the Department, St. Petersburg State Institute of Technology, Russia
• Mariya Sysoyeva, Head of the Department, Kazan National Research Technical University, Russia
• Yulia Bazarnova, Director, Graduate School of Biotechnology and Food Production,Piter the Great  Polytechnical University, St. Petersburg, Russia
• Andrey Bratsikhin, Director, Institute of Life Sciences, North Caucases Federal University, Stavropol, Russia
• Rimma Osipova, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Slavik Harutyunyan, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Lusine Matevosyan, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Roland Ghazaryan, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Ashkhen Barbaryan, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Anahit Mkrtchyan, Scientific Centre of Agriculture, Ejmiatsin, Armavir region, Armenia
• Ivelina Kulova, University of Food Technologies – Plovdiv, Faculty of Economics, Plovdiv, Bulgaria
• Veneta Markovska, University of Food Technologies – Plovdiv, Faculty of Economics, Plovdiv, Bulgaria
  Mariyana Kovacheva, Technical University – Sofia, Plovdiv Branch, Plovdiv, Bulgaria
• Radoslav Radev, University of Economics – Varna, Bulgaria
• Velichka Marinova, University of Economics – Varna, Bulgaria
• Hovhannes Asatryan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Liana Azatyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Hmayak Nalbandyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Mariam Poghosyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Shogher Poghosyan,  M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Narine Adonts, National Polytechnic University of Armenia (NPUA), Yerevan, Armenia
• Zaruhi Vardanyan, Vanadzor State University named after Hovhannes Tumanyan, Vanadzor, Armenia
• Armine Ghazaryan, Vanadzor State University named after Hovhannes Tumanyan, Vanadzor, Armenia
• Mane Virabyan, Vanadzor State University named after Hovhannes Tumanyan, Vanadzor, Armenia
• Velichka Marinova, University of Economics – Varna, Varna, Bulgaria
• Antoaneta Stoyanova, University of Economics – Varna, Varna, Bulgaria
• Damyan Kirechev, University of Economics – Varna, Varna, Bulgaria
• Tatevik Shahinyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Robert Sarinyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Yevgenya Hakobyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Stepan Papikyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Bella Gabrielyan, M. Kotanyan Institute of Economics of the National Academy of Sciences of the Republic of Armenia
• Manush Minasyan, Armenian State University of Economics, Yerevan, Armenia
• Nguyen Trong Minh, Vietnam National University of Agriculture, Ha Noi, Viet Nam
• Dang Ngoc Danh, Vietnam National University of Agriculture, Ha Noi, Viet Nam
• Bui Viet Duc, Institute of Engineering Technology Development, Vietnam National University of Agriculture, Ha Noi, Viet Nam
• Vu Cong Canh, Institute of Engineering Technology Development, Vietnam National University of Agriculture, Ha Noi, Viet Nam
• Nguyen Thi Hue, Institute of Engineering Technology Development, Vietnam National University of Agriculture, Ha Noi, Viet Nam
• Ilija Barukčić, GIM Wittmund, Horandstrasse, DE-26441 Jever, Germany
• Oleg Dormeshkin, Belarusian State Technological University, Minsk, Republic of Belarus